Full course description
Collaboration Studio (HCS) at HCC
1602 N. 15th St. (Corner of 15th St. and 5th Ave.)
Tampa, Fl 33605 Map
Parking: Free parking is available in the surface lot at Collaboration Studio. Overflow parking is available in the 15th Street Garage behind Collaboration Studio. However, validation for the garage may not be available on nights and weekends, so students may be responsible for parking fees. If you park in the garage you must be out by 7:00 PM.
Time: 1:00 PM - 3:00 PM
Description: This class will intellectually challenge every student to use critical thinking in how they perceive food. It will discuss the ethics of food production and the consequences of our food choices, the impact on our health and the environment. The presentation will conclude with a healthy cooking demonstration and food sampling.
Food preferences – how they are developed
What is Vegetarianism?
Impact of food on our health
Effects on the environment
The Ethics of food production
Food pyramids/My Plate/Power Plate
Instructors: Mourtada & Anderson